
Certified Bloodborne Pathogens & Needle Stick Specialist (CBPS)
Course Description
Bloodborne pathogens continue to be a serious and significant public health concern, primarily due to injuries caused by contaminated sharps and needle sticks. Anyone who works with or around blood or other potentially infectious materials is at risk of exposure to these pathogens, which include AIDS, HIV, Hepatitis B (HBV), and Hepatitis C.
Workers in the healthcare industry and public safety sectors are especially vulnerable to exposure. This includes doctors, dentists, nurses, fire and rescue personnel, police officers, laboratory workers, custodial staff, housekeepers, laundry workers, and similar professions.
It is also important to recognize that individuals who do not have direct contact with blood or other potentially infectious materials can still be at risk of exposure to bloodborne pathogens. Proper training and adherence to safety protocols are essential for minimizing this risk across all work environments.
Learning Outcomes
Understand what bloodborne pathogens are and how they are transmitted.
Identify workplace environments and tasks that pose exposure risks.
Interpret and apply OSHA & State OSHA compliance requirements.
Develop and maintain an effective written Exposure Control Plan.
Recognize potentially infectious materials (OPIM), including blood, body fluids, and human tissues.
Implement safe handling, storage, and disposal procedures for sharps, needles, and regulated waste.
Respond properly to exposure incidents, needle sticks, and contamination events.
Follow correct post-exposure reporting and medical follow-up procedures.
Select and use appropriate PPE to minimize exposure risks.
Apply best practices to reduce infection hazards in healthcare and non-healthcare workplaces.
Requirements / Prerequisites
none
Target Audience
Healthcare workers (Doctors, Nurses, Paramedics, EMTs)
Dentists and dental assistants
Laboratory technicians and medical lab staff
Firefighters, rescue teams, and first responders
Police officers and public safety personnel
Hospital custodial staff and housekeeping teams
Laundry workers handling contaminated materials
Clinical and non-clinical staff exposed to blood or body fluids
Workers handling sharps, needles, or contaminated equipment
Employees working with animals that may carry bloodborne pathogens
Anyone required to complete Bloodborne Pathogens certification
Course Information
3 weeks
24 hours
intermediate
English


